Save Crispy baked pasta chips tossed with a flavorful blend of seasonings, perfect for snacking or serving with dips.
When I first tried pasta chips, I was amazed at how quickly they disappeared at parties. They're a fun twist on classic pasta and are always a hit with friends who love crunchy snacks.
What's for Dinner Tonight? 🤔
Stop stressing. Get 10 fast recipes that actually work on busy nights.
Free. No spam. Just easy meals.
Ingredients
- Pasta: 200 g (7 oz) short pasta (e.g., rigatoni, penne, farfalle)
- Olive oil: 2 tbsp
- Garlic powder: 1 tsp
- Smoked paprika: 1 tsp
- Dried oregano: 1/2 tsp
- Chili flakes (optional): 1/2 tsp
- Sea salt: 1/2 tsp
- Ground black pepper: 1/4 tsp
- Grated Parmesan cheese (optional, or nutritional yeast for vegan): 2 tbsp
Tired of Takeout? 🥡
Get 10 meals you can make faster than delivery arrives. Seriously.
One email. No spam. Unsubscribe anytime.
Instructions
- Preheat Oven:
- Preheat the oven to 200°C (400°F) and line a baking sheet with parchment paper.
- Cook Pasta:
- Cook the pasta in salted boiling water until just al dente. Drain well and pat dry with a clean kitchen towel.
- Season:
- In a large bowl, toss the pasta with olive oil, garlic powder, smoked paprika, oregano, chili flakes (if using), salt, black pepper, and Parmesan or nutritional yeast.
- Arrange:
- Spread the seasoned pasta out in a single layer on the prepared baking sheet.
- Bake:
- Bake for 18–22 minutes, tossing halfway through, until golden and crispy.
- Serve:
- Allow to cool slightly before serving. Enjoy on their own or with your favorite dip.
Save My family loves nibbling these straight from the tray, and everyone wants to help shake on the seasonings.
Still Scrolling? You'll Love This 👇
Our best 20-minute dinners in one free pack — tried and tested by thousands.
Trusted by 10,000+ home cooks.
Serving Suggestions
Pair with marinara, hummus, or a creamy yogurt dip for extra flavor and fun. They"re great for movie nights or lunchbox treats.
Flavor Variations
Try changing up the spices—ranch, zaatar, or curry powders each bring a unique twist to every batch.
Nutrition Information
Each serving contains approximately 210 calories, 5 g fat, 34 g carbohydrates, and 6 g protein.
Save 
Once you try these pasta chips, you'll want to experiment with your own flavors. Happy snacking!
Recipe Guide
- → Can different types of pasta be used?
Yes, short varieties such as rigatoni, penne, or farfalle work best for getting a crisp texture.
- → What seasonings pair well with pasta chips?
Try blends like smoked paprika, garlic powder, oregano, chili flakes, or experiment with curry or zaatar.
- → Is air frying an alternative to baking?
Definitely! Air frying at 200°C for 12–14 minutes yields extra crunch and quick results.
- → How can the snack be made vegan?
Swap Parmesan for nutritional yeast and always check labels on all ingredients to avoid hidden animal products.
- → What dips complement pasta chips?
Serve with marinara, hummus, or yogurt-based dips for a flavorful combination.
- → Are there any allergen considerations?
The chips may contain wheat (gluten) and dairy if Parmesan is used. For dairy-free, use nutritional yeast.
