Save A playful, charcuterie-style board featuring an array of snacks, cheeses, fruits, and dips is perfect for a light, customizable meal or sharing with friends.
I love serving a girl dinner platter when I have friends over for a relaxed night in because everyone can pick their favorites, and it's always a hit for casual entertaining.
Ingredients
- Cheeses: 60 g brie cheese (sliced), 60 g sharp cheddar (cubed), 60 g goat cheese (crumbled)
- Meats (optional): 50 g prosciutto, 50 g salami
- Vegetables: 1/2 cucumber (sliced), 1 small carrot (sliced into sticks), 6 cherry tomatoes (halved), 1/4 cup marinated artichoke hearts
- Fruits: 1/2 apple (sliced), 1/2 cup grapes
- Dips & Spreads: 1/4 cup hummus, 1/4 cup tzatziki, 2 tbsp fig jam
- Snacks & Crunch: 1/2 cup mixed nuts, 1/2 cup crackers (choose gluten-free if needed), 1/2 cup pita chips
- Garnish: Fresh basil or mint leaves (optional)
Instructions
- Build the Base:
- Arrange cheeses and meats (if using) on a large platter or board, spacing them out for visual appeal.
- Add Produce:
- Add the vegetable slices and fruit in small clusters around the cheeses.
- Nestle Dips:
- Place dips and spreads in small bowls and nestle them among the other ingredients.
- Fill Gaps:
- Fill in gaps with nuts, crackers, and pita chips.
- Garnish and Serve:
- Garnish with fresh herbs if desired. Serve immediately.
Save My sister and I made this platter for a movie night and ended up chatting for hours as we sampled everything—it turned a simple meal into a memorable moment.
Required Tools
Large serving board or platter, small bowls for dips, cheese knife, paring knife
Allergen Information
Contains dairy, tree nuts, and gluten if using regular crackers or pita chips; meats may contain nitrates. Use gluten-free and nut-free alternatives as needed.
Nutritional Information (per serving)
Calories: 450, Total Fat: 28 g, Carbohydrates: 36 g, Protein: 18 g
Save This girl dinner platter is a guaranteed crowd-pleaser and a fun, creative way to enjoy a fresh and satisfying meal.
Recipe Guide
- → What cheeses are best for a platter board?
A mix of brie, sharp cheddar, and goat cheese creates a range of flavors and textures. Feel free to add your favorites for added variety.
- → Can I make this board vegetarian or vegan?
Simply omit cured meats and use plant-based cheeses or dips for a vegetarian or vegan-friendly option.
- → What fruits pair well on the platter?
Fresh grapes, apple slices, and cherry tomatoes add sweetness and balance. Consider adding berries or citrus segments for extra brightness.
- → How do I prevent crackers from getting soggy?
Place crackers and pita chips away from wet ingredients. Use small bowls for dips and spreads to keep the platter neat and crisp.
- → What can I serve alongside the board?
Pair with a crisp white wine, sparkling water with citrus, or serve with olives and extra veggies for more flavor.
- → How can I add more color to my platter?
Include colorful vegetables, fresh herbs like basil or mint, and a mix of vibrant fruits for a visually appealing board.