Save If you are searching for a fun and frosty way to chill out these White Claw Slushies are the answer They transform a can of hard seltzer plus some vibrant frozen fruit into a gorgeous blended drink that is as impressive to serve as it is easy to make When heat waves hit or spontaneous friends show up you can prep these in minutes and let everyone customize their fruity cocktail
My friends first went wild for these at a beach picnic Now they are my go-to anytime I want a pitcher-perfect summer drink with zero fuss
Ingredients
- White Claw hard seltzer: this is the fizzy flavorful backbone of your slushie choose your favorite flavor for a custom twist
- Vodka: adds an extra boozy punch if you like things a little stronger go for a clean-tasting vodka to keep flavors bright
- Frozen mixed berries: bring natural color and a cold fruity burst use all strawberries or go tropical with mango or pineapple
- Lime juice: brightens all the other flavors fresh lime delivers a zingy finish squeeze your own for the best taste
- Simple syrup or agave syrup: for those who need a touch of sweetness adjust to taste and choose the syrup you prefer
- Ice cubes: essential for that frosty slush texture the better the ice the better the blend
Instructions
- Prepare the Blender:
- Check your blender is clean and ready set out all your ingredients so assembly is a breeze
- Add the Frozen Fruit and Juice:
- Place frozen berries in the blender pour in freshly squeezed lime juice drizzle in simple syrup if you are using it this builds your fruity base
- Pile in the Ice:
- Add ice cubes over the fruit this helps protect the blades and creates the right chilly consistency
- Pour the White Claw and Vodka:
- Slowly pour both cans of White Claw hard seltzer on top add vodka if you want extra kick pour gently to preserve the bubbles
- Blend Until Slushy:
- Start on low to break up the ice then turn to high let the mixture blend until everything is smooth thick and perfectly slushy open the lid and scrape down if needed
- Taste and Adjust:
- Give your slushie a quick taste if you need more sweetness blend in a splash more syrup if it is too thick add another shot of seltzer for a lighter pour
- Serve and Garnish:
- Pour into chilled glasses right away to keep the texture fresh top with extra berries or a wedge of lime for a party-ready look pop a straw in and enjoy immediately
Save My favorite moment with these was blending up a batch on a muggy evening with my sister We ended up taste-testing every fruity White Claw flavor and made ourselves laugh with the wildest garnish ideas Nothing says summer like icy slushies shared outside
Storage tips
White Claw Slushies are best enjoyed fresh but you can store them in the freezer for a short while If you have leftovers pour into an airtight container and freeze When ready to drink let it sit at room temperature for a few minutes then stir until slushy again
Ingredient substitutions
Try swapping the vodka for rum or skip it entirely for a lighter drink Any frozen fruit works pineapple chunks peach slices or even frozen cherries change up the vibe For a nonalcoholic option use plain sparkling water or citrus-flavored soda in place of White Claw
Serving suggestions
Serve in tall frosty glasses and garnish with lots of fresh berries or a sprig of mint For a festive touch use fun paper straws or tiny umbrellas These are also a hit poured into popsicle molds for an adult-only frozen treat
Save Chill out with a glass of White Claw Slushies and let each sip bring a burst of summer flavor Share with friends for instant celebration
Recipe Guide
- → What type of White Claw works best?
Any flavor pairs well; black cherry, mango, or watermelon provide tasty foundations for the slushie.
- → Can I make it non-alcoholic?
Absolutely! Replace White Claw with flavored sparkling water and skip the vodka for a family-friendly drink.
- → Which fruits are ideal for the blend?
Frozen mixed berries, mango, pineapple, or strawberries work well. Feel free to experiment based on your preference.
- → How do I adjust the sweetness?
Add simple syrup or agave to taste and blend. Sample the mixture and adjust before serving.
- → Are there dietary restrictions to note?
This beverage is naturally gluten-free and vegan. Double-check packaged products for allergens or cross-contamination.
- → How do I achieve the perfect slushy texture?
Blend with more ice for a thicker drink or add an extra splash of seltzer for a thinner consistency.